Shop Boondael
Chaussée de Boondael 4301050 Ixelles
A stone’s throw from the Ixelles Cemetery
Directions€0,00 EUR

Guanciale Suino is a meat made from pork cheek dried for 3 weeks. It has superior fat, its consistency is delicate and its taste is strong and characteristic. It is traditionally used to prepare Italian sauces, such as Amatriciana and Carbonara.