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Brillat Savarin

  • Cow's milk
  • Soft cheese
  • Burgundy, France
  • Allergens: milk
Regular price
€17,40
Regular price
Sale price
€17,40
-0%
Tax included. Shipping calculated at checkout.

Refrigerated delivery in 1 to 3 days on average

  • Belgium and Luxembourg€17.90
  • France€27.90
  • Collection from our Ixelles shopsFree

Minimum order €50 of products. Vacuum-packed, refrigerated transport (DPD Fresh).

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Freshness guarantee: parcel damaged or not cold enough? We replace or refund it within 48 hours.

Brillat-Savarin, fromage triple-crème au lait de vache de Bourgogne
Brillat Savarin

€17,40

Delivery 1 to 3 days
BE · FR · LU
Vacuum
packed
Collection in
Ixelles
Secure
payment

Origin

Brillat-Savarin is a triple-cream cow's milk cheese, created in Normandy in the late 19th century, near Forges-les-Eaux. Today it carries a PGI (protected geographical indication) whose production area covers Burgundy (Côte-d'Or, Yonne, Saône-et-Loire), the Aube and Seine-et-Marne.

Ripening

Its soft, generously creamy paste is melting and velvety. Its delicate flavour, fresh and lightly buttery, is particularly refined on the palate.

Serving suggestions

Enjoy Brillat-Savarin on a slice of fresh bread or on a cheese board; it will delight lovers of mild, indulgent cheeses.

Wine pairing

It pairs beautifully with an elegant champagne or a refined, supple red wine.

Sizes and similar cheeses

A whole Brillat-Savarin is the centrepiece for a large table; for a smaller board, choose the half Brillat-Savarin or the quarter Brillat-Savarin. From the same triple-cream family: Délice de Bourgogne and the truffle triple cream.

Delivery in 1 to 3 days in Belgium, France and Luxembourg. Refrigerated transport.

With the same style

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