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Camembert
- Regular price
- €9,80
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- €9,80
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Camembert is a soft raw milk cheese from Normandy produced since the 18th century. Its delicate and subtle, slightly salty flavor is universally appreciated and represents the quintessence of French terroir. Its long history testifies to its success and its universal side. Goes perfectly with a light red wine, such as Beaujolais, or a cider.
