Shop Boondael
Chaussée de Boondael 4301050 Ixelles
A stone’s throw from the Ixelles Cemetery
Directions€0,00 EUR

Goat's milk raclette is a semi-hard goat's cheese from the French Alps: a creamy, velvety paste, a mild and aromatic taste, fresher and more goaty than a cow's milk raclette, melting perfectly under the raclette grill.
Allow 200 to 250 g per person. Formats: 200 g, 300 g, 500 g, 1 kg – block or slices. To go with it: Savoie cured ham, Grisons dried beef, honey and walnuts. All our raclette and fondue cheeses and our goat's cheeses.
Delivery in 1 to 3 days in Belgium, France and Luxembourg. Refrigerated transport. Collection at one of our shops in Ixelles (Boondael or Châtelain).