Shop Boondael
Chaussée de Boondael 4301050 Ixelles
A stone’s throw from the Ixelles Cemetery
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Lingot cendré is a goat's cheese made from quality raw milk. Its distinctive shape and thin layer of vegetable ash give it an authentic, traditional look.
Its soft, ash-coated paste develops a texture that is both crumbly and melting. Ripening gives it a delicate, slightly salty and tangy flavour that brings out all the finesse of goat's milk.
Ideal on a cheese board or simply with artisan bread. Take it out a few minutes before serving to fully enjoy its texture and aromas.
Pairs perfectly with a dry, mineral white wine, such as a Sauvignon Blanc or a Loire wine, which brings out the freshness and finesse of this goat's cheese.
The other ash-coated goat's cheeses: Chèvre feuille cendré, Le Trèfle fermier, Kamiel Karditsel bio; in a round shape, the Crottin de Chavignol. To choose, our guide to goat's cheeses; to cook, the warm goat's cheese salad. The whole selection: goat's cheeses.
Delivered in 1 to 3 days in Belgium, France and Luxembourg. Refrigerated transport.